Summer Smoothie Bowl Recipe: A Fun, Healthy Treat You’ll Actually Crave

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When it’s hot in OKC, few things hit the spot like a chilled, nutrient-packed smoothie bowl. This recipe is our go-to for a feel-good breakfast, post-workout snack, or afternoon pick-me-up. It’s bursting with antioxidants, gut-friendly ingredients, and just the right amount of natural sweetness—aka, it’s Fit City-approved.

What’s in it:

  • 1 frozen banana
  • ½ cup frozen blueberries
  • ½ cup frozen strawberries
  • 1 packet unsweetened açaí (or pitaya if you’re feeling bold)
  • ½ cup coconut water or unsweetened almond milk
  • 1 tsp chia seeds
  • ½ tsp coconut oil (hello, healthy fats!)
  • Optional: scoop of vanilla collagen or plant-based protein

Toppings (aka the fun part):

  • Fresh berries (we love local OKC farmers market finds)
  • Sliced banana
  • Granola (low sugar or grain-free)
  • Goji berries
  • Unsweetened shredded coconut
  • Drizzle of almond butter or honey

How to Make It:

  1. Toss all base ingredients into a high-speed blender and blend until thick and creamy. (Use a tamper or pause to scrape the sides as needed.)
  2. Pour into a bowl and smooth the top with the back of a spoon.
  3. Add your toppings, arrange them like a pro, and dig in!

This bowl is not just Instagrammable, it’s full of anti-inflammatory ingredients, hydrating coconut water, and fiber to keep you energized without the crash.


Ready to power up your morning a delicious way? This recipe’s just the beginning. Stay tuned for more wellness eats and local love, straight from the 405!

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